Stories From 2023
Watch the Applied Ecology Minors’ Research Symposium
Congratulations to all of our undergraduate minors for their impressive research and presentations!
Study Finds Significant Variation in Anatomy of Human Guts
Researchers found significant variation in the anatomy of the human digestive system, with pronounced differences possible between healthy individuals.
Nature’s Chefs: Scientists Propose Food-Making as Means of Understanding Species Interactions
Researchers are proposing a new way to think of some interactions between species, classifying a variety of plants, animals and fungi as “nature’s chefs.”
Sustaining Iconic Fish
While at NC State, Matt Damiano studied the sustainability of mahi-mahi, black sea bass and Atlantic cobia in the Department of Applied Ecology.
Brewing a Greater Good: NC State, 321 Coffee Launch Co-branded Coffee
Alumni Lindsay Wrege and Michael Evans are bringing 321 Coffee back to NC State in a big way. Get the details on the co-branded coffee, Greater Good.
Bike Month Kick-Off Event, April 18
May is Bike Month but we will have a kick-off event on Tuesday, April 18, from 11 a.m. to 2 p.m. in the Brickyard. Come…
10 CALS Faculty Named 2022-23 Goodnight Early Career Innovators
The program recognizes and rewards promising NC State early-career faculty whose scholarship is in STEM or STEM education.
Elsa Awarded New Grant To Conserve Rare Butterflies
Congratulations to Elsa and her team for being awarded funding to conserve the Crystal skipper butterfly.
Clayton Lynch Wins Best Student Presentation at NC AFS
Congratulations to Clayton for being recognized with the Best Student Presentation at the 2023 NC AFS meeting!
What Do Messy Lawns Have to do With Bee Food? A Bee Expert Explains
An NC State bee expert weighs in as part of a series exploring whether the way we manage our home lawns and gardens could make a difference for pollinators.