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Can Sweet Potatoes Save the World?

N.C. PSI News

Mozambique professor studying at NC State works with plants in a greenhouse while wearing a hat.

Jul 17, 2019

From Mozambique to Williams Hall: An A-maizing Partnership

Program connects NC State agricultural science mentors to emerging scholars, such as Hamilton Chiango, in developing and middle-income countries throughout the world. 
Two men and a woman examining grapes in a vineyard.

Jun 26, 2019

Faculty Focus: Spayd is a Winner in Growing the U.S. Wine-Grape Industry

NC State University Professor Emerita Sara Spayd has spent decades working to build the U.S. wine-grape industry, and the American Society of Enology and Viticulture recently celebrated her accomplishments with its highest honor, the Award of Merit. 
Plant research in a petri dish.

Jun 12, 2019

CCRP Research Involves 11 NC State Faculty

Eleven NC State faculty members — 10 of them in the College of Agriculture and Life Sciences are taking part in the $30 million interdisciplinary Collaborative Crop Resilience Project. 
Photo of Amy Grunden in NC State's Phytotron.

Jun 12, 2019

Crop Resilience is Focus of New Interdisciplinary Research

Research suggests that microbes in the soil, roots and leaves have important impacts on plant health and productivity. Now, new interdisciplinary research at North Carolina State University and three Danish universities will examine the roles of plant-associated microbes and their interactions with plants. The goal is to help make crops more resilient against environmental stresses… 
leaf marked by a microneedle patch

Jun 10, 2019

New Microneedle Technique Speeds Plant Disease Detection

Researchers have developed a new technique that uses microneedle patches to collect DNA from plant tissues in one minute, rather than the hours needed for conventional techniques. 
Two farmers consult over a sprig of wheat in a wheat field. One woman wears a pink bandana and has her hair in two long pigtails.

May 23, 2019

Looking For A Farm? Meet Your Online Matchmaker.

The NC FarmLink program works with landowners and producers to maintain databases of available farmland and farmers looking for land. Land seekers can develop a profile, while farmers and landowners can develop property profiles to describe the land they want to sell, lease or share. 
new greenhouses outdoors

May 16, 2019

10,000 Square Feet Of Sweet (Potato) Promise: Four New Greenhouses Dedicated

The 10,000 square feet of new growing space are allotted for the annual production of certified elite sweetpotato plants. Starting with certified disease-free plants has enormous benefits for growers: increased yields, better quality and reduced pesticide use. 
Man addressing a crowd of people looking at strawberry plots.

May 9, 2019

From ‘Liz’ and ‘Rocco’ to The Glean Machine: Strawberry Science at NC State

Research and Extension programs at NC State make a difference for growers – and consumers – of fresh market strawberries. 
Woman in lab coat with zinnias.

May 8, 2019

Student Spotlight: Lane Diesa Interns With NASA

NC State Agricultural Institute student Lane Diesa has her sights set on the sky: Through a NASA internship, she had the chance to work on projects with the potential to change life outside of our own planet. 
A woman works on dissecting part of a sweet potato for testing.

Apr 29, 2019

Can Sweet Potatoes Save the World?

NC State grew the North Carolina sweet potato industry into a global powerhouse. Now we’re leading the effort to breed sweet potatoes that could provide economic opportunities and better nutrition for people in African countries.