Food Animal Innovation Summit To Bring Scientists and Leaders Together
On Sept. 26-28, 2022, a diverse group of scientists and leaders will gather to exchange ideas and solutions to the primary concerns of animal agriculture at the second annual Food Animal Innovation Summit at the StateView Hotel in the heart of Raleigh, North Carolina.
Prestage Department of Poultry Science Begins Search for Next Department Head
The Prestage Department of Poultry Science seeks an innovative leader with a vision to guide our dynamic multidisciplinary department as we develop science-based solutions for today's poultry industry and future generations.
Teaching and Learning Beyond Campus: Poultry Processing
Pat Curtis and Rasha Qudsieh think outside the box when teaching PO433/533. From field trips to baking, students applied what they were learning. Learn more about how moving beyond the lecture impacts students.
4-H Avian Bowl
4-H Poultry Judging Competition
Graduate Seminar — Dr. Hsiao-Ching (Sunny) Liu
“MicroRNA — It’s No Small Matter”
Clyde Eby Lecture — Dr. Muquarrab A. Qureshi
Muquarrab A. Qureshi of USDA will present "Everything is Contextual — Even Production Agriculture."
Graduate Seminar — Muneeb M. Akram
Graduate Seminar — Karlinton Rafael Flores-Maldonado
“Effect of Feed Quality, Feed Additives and Litter in a Turkey Antibiotic-Free Program on Performance and Health”