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Student Spotlight: Roman Lawrence Learns To Lead

Staff

CALS student Kati Scruggs in the Guatemalan landscape

Aug 29, 2017

One Student, a World of Opportunity

In two life-changing experiences in Guatemala, CALS senior Kati Scruggs did everything from researching maize to administering meals and vitamins to children in need. 
A sea of mortarboards at NC State commencement

May 10, 2017

Extraordinary Grads, Endless Opportunities

The homestretch is narrowing, and the end is in sight. Meet eight of the college’s outstanding students poised to receive degrees at commencement exercises this weekend. 
Portrait of Lane Michael Hall outside.

Apr 21, 2017

Student Spotlight: Hall Aspires to Lend a Hand for N.C. Agriculture

Junior soil science student Lane Michael Hall knows what he wants to do — to help North Carolina agriculture — and is busy getting it done. 
Lake Raleigh

Apr 21, 2017

New Program Fosters Collaboration Between Students and Industry

A new undergraduate scholars program in the Department of Biological and Agricultural Engineering will give students the opportunity to work outside the classroom on real-world problems. 
Photo credit: Alexander Steinhof. Shared under a Creative Commons license. Click for more information.

Apr 3, 2017

Study IDs Ways to Encourage ‘Refuge’ Planting, Slowing Resistance to Bt Crops

A study finds a shortfall in the amount of “refuge” cropland being planted in NC – increasing the rate at which crop pests evolve the ability to devour genetically engineered Bt crops. 
Hands plating food.

Mar 22, 2017

Restaurant and Farm Pairings Set for 10th Anniversary Farm to Fork Picnic

Farm to Fork Picnic Weekend events will celebrate relationships between local farmers, chefs and culinary artisans. 
mother and daughter looking at fresh produce at farmers market

Mar 16, 2017

Online Master of Nutrition Program Nabs Top National Ranking

For the second year in a row, NC State’s online Master of Nutrition program ranked No. 1 on a list of the country’s top programs by BestColleges.com. 
girl holding carrots and radishes

Mar 7, 2017

Online Dashboards Illustrate Local Foods Spending Data

Where are North Carolinians buying local foods? How much are they spending? These are just some of the questions being answered through a collaboration of the NC 10% Campaign and RTI International. 
Scanning electron micrographs of a manganese oxidizing fungus (Fusarium sp.) isolated from the treatment system. Manganese oxides produced by these organisms are potentially useful in environmental remediation systems. Image courtesy of Terrence Gardner, NC State University.

Jan 19, 2017

Manganese Oxides in Treatment System Could Be Mixed Blessing

Bad news or good news? Black sludge grows in water-treatment plant, but can it be used to clean up metal pollutants? 

Jan 16, 2017

Student Spotlight: Roman Lawrence Learns To Lead

Roman Lawrence received the H. Bradford Craig Scholarship for Excellence as a student in the Agricultural Institute. After graduating, he transferred into CALS’ four-year program as a poultry science major.