Kristin Sargent
Product and People Development Has Sweet Reward
Mandy Taylor has had a sweet career. The College of Agriculture and Life Sciences alumna is the current research and development early talent manager for Mars Wrigley.
NC State Names New Murdock Distinguished Professors
Colin Kay and Giuseppe Valacchi, professors at North Carolina State University’s Plants for Human Health Institute (PHHI) in Kannapolis, have been named David H. Murdock Distinguished Professors.
Food Safety a ‘Labor of Love’ for CALS Alumna
Improving our food system is a priority for College of Agriculture and Life Sciences alumna Caitlin Boon. A former employee with the Food and Drug Administration, Boon is now ready to tackle new challenges as she continues to keep our food safe and healthy.
Contamination Detective
As a former culinary instructor, graduate student Riya Magiya wanted to better understand the science behind keeping food healthy and safe.
Sweet Additions for Your Favorite Ice Cream
The NC State Food Science Club has created original sauce toppings for your favorite scoop of Howling Cow.
CALS Alumna Works To Prevent Food Waste
As a production and quality manager at Ripe Revival, CALS alumna Trisha Bhatia’s mission is to reduce as much food waste as possible.
New Course Aims to Seek, Destroy Pathogens in Food Processing Facilities
Professionals needing to create and implement an environmental monitoring program (EMP) can do so with ease thanks to a new course being offered at NC State.