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Aimutis Tapped to Lead N.C. Food Processing Innovation Center

June 2018

Amelia Wilson

Jun 29, 2018

Student Spotlight: An Enriching Step on the Path to Dental School

A master of nutrition student in the Department of Food, Bioprocessing and Nutrition Sciences, Amelia Wilson visits a local Head Start center to educate children and their parents about dental health. It’s all part of her goal to become a dentist. 
Bill Aimutis in a lab

Jun 22, 2018

Aimutis Tapped to Lead N.C. Food Processing Innovation Center

An R&D expert with more than 30 years of experience in corporate and academic settings, Bill Aimutis has been named director of the North Carolina Food Processing Innovation Center (FPIC), a one-of-a-kind enterprise housed in the College of Agriculture and Life Sciences.