Faculty with the Department of Agricultural and Human Sciences and NC State Extension have received a $2.35 million grant to lead a regional network aimed at addressing farm and ranch stress across the Southern United States.
Lance Williams’ NC State journey began with 4-H Youth Development in his hometown, Bunn, North Carolina. Inspired by that formative experience, Williams is using his education to give back.
Research assistant Alexa Gormley, who is pursuing a Ph.D. in animal science, is investigating the impact of nutritional interventions on the intestinal health of newly weaned pigs in the hopes of improving the transition of young swine from milk to feed.
From helping improve crop yield and profitability to supporting farmers with best management practices, the N.C. Agricultural Analytics Platform is shaping the future of agriculture.
The economic future often seems murky and tangled when forecasting the next year. NC State economist Mike Walden highlights factors that could shape early trends in 2026.
NC State entomologist R. Michael Roe, whose research has helped prevent insect-borne diseases around the world, has been selected as a 2025 fellow in the National Academy of Inventors.
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Dana Hanson, an Extension specialist in meat science, shares the traditions and local flavors that make North Carolina barbecue exceptional.
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