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North Carolina

farmer in sorghum field

Jul 22, 2021

Income from NC Food, Fiber and Forestry Industries Grows

The latest figures from NC State University Professor Emeritus Mike Walden show that agriculture and agribusiness generate one-sixth of the state’s income and jobs. 

Man leaning against pillar, with the NC State logo on a wall behind him

Jul 21, 2021

Peter Daniel: An Advocate for Agriculture and Public Service

A longtime supporter of N.C. agriculture and NC State has moved to the N.C. Association of Health Plans, but that doesn’t mean he’s stepped away from the industry he served for four decades. 

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Jul 20, 2021

One-on-One With Farm Bureau President Shawn Harding

N.C. Farm Bureau President Shawn Harding discusses his farming experience, the Farm Bureau’s priorities and today’s agricultural challenges. 

Three military veterans in a farm field with two cows

Apr 13, 2021

Veterans in North Carolina Agriculture

About 9,000 veterans farm in NC, and CALS is introducing more military retirees to the opportunities in ag. 

Economist Mike Walden

Mar 30, 2021

NC Farming and Food: A Look Back and Ahead with Mike Walden

What trends will shape NC's farms and food? As NC State University economist Mike Walden retires, he shares a look back and ahead. 

Woman with small goat on her shoulder

Mar 26, 2021

NC Farm School Helps Farms Get Off to a Solid Start

With NC Farm School's help, two couples are turning their farmland into sustainable new businesses with the potential to grow agritourism. 

Hemp flower

Jan 19, 2021

What’s Up With N.C. Hemp

With modern hemp production heading into its fifth growing season in North Carolina, what does the future hold for this crop? That’s a question that’s likely on the minds of over 1,500 licensed growers and others in the hemp industry —and the one we explore in this episode of Farms, Food, and You. 

Hand slicing a sweetpotato

Oct 27, 2020

Sweet Success With Sweetpotatoes

Sweetpotatoes are North Carolina's state vegetable, and they're not just for Thanksgiving anymore. Find out how North Carolina growers have positioned our state as the leader when it comes to production of this increasingly in-demand crop. 

Man behind a row of turmeric plants on a community farm

Aug 25, 2020

Community Gardens: To Plant Is To Believe

Community gardens can give people who don’t have land the chance to grow healthy food while connecting with others. At a garden on a former North Carolina plantation, refugees from Myanmar are reconnecting with their agrarian roots. 

Grounds and other produce displayed at a farmers market stand

Aug 4, 2020

Local Food, Local Opportunities

Interest in locally grown food has grown over the past two decades, and the pandemic has brought more attention to this important segment of North Carolina's agriculture industry. But it's also brought challenges and opportunities.