New jobs, new companies, new products and new solutions: These are among the benefits of NC State University’s Plant Sciences Initiative, which is part of the NC Connect bond package. Find out more in these YouTube videos:
Other Top News
Study: Restaurants Not Good at Explaining Risks of Undercooked Meat to Customers
A recent study by a team that includes several CALS scientists finds restaurants don’t do an effective job of letting customers know the risks associated with eating undercooked meat.
Cooking Stuffing This Holiday? Here’s a Simple Way to Help Ward Off Foodborne Illness
Extension specialist Ben Chapman offers food safety tips to help ensure that foodborne illness isn't on your holiday menu this season.