May 31, 2023
An accomplished ecologist with an extensive international background in agriculture and species conservation will lead the Department of Applied Ecology.
NC State students help create Howling Cow milks and ice creams by caring for cattle, preparing products and serving frozen treats. They learn hands-on skills that support their coursework, research and future careers.
May 24, 2023
CALS doctoral candidate Echo Pan is working with Rodolphe Barrangou to improve probiotics using CRISPR technology.
Imani Madison won the 2022 Kenneth R. Keller Research Award for her research on how stress and other external factors affect the development of plant cell tissues.
Extension specialist Dominic Reisig and his research team are helping growers get rid of stink bugs devastating their fields.
May 20, 2023
In this episode of Farms, Food and You, learn about honey bee health, the honey bee's role in agriculture, and NC State's bee research and outreach programs.
May 19, 2023
Economist Mike Walden shares the good, bad and uncertain parts of the current economy.
May 17, 2023
The study raises questions about how bee species will be impacted by a warmer world due to climate change.
May 16, 2023
Whether she's teaching students or swimming with sharks, Michelle Jewell with the Department of Applied Ecology finds inspiring ways to share science.
May 10, 2023
Assistant Professor Minliang Yang is creating global solutions that reduce greenhouse gas emissions and create healthier — and more sustainable — food.
