Mar 20, 2020
Here are a few steps and best practices for garden managers and gardeners for COVID-19.
Dean Linton shares updates on NC State's efforts to protect our students, faculty, staff, and stakeholders and encourages continued vigilance for personal health and well-being.
Recent public health updates have many of us feverishly sanitizing surfaces at home. But how well do common cleaners actually work?
Please be advised of the latest guidance concerning faculty, staff and student access to North Carolina Research Stations and University Field Labs.
These resources provide best practices for preparing for COVID-19 and managing risk for individuals at home and for food environments such as restaurants, grocery stores and farms.
In the 2020 U.S. News and World Report rankings, BAE was ranked No. 4 among biological and agricultural engineering graduate programs.
Mar 19, 2020
All faculty conducting research/scholarship projects: The ongoing spread of COVID-19 across the globe poses unprecedented challenges to the NC State community and its research and scholarship activities. NC State remains open with…
NC State and DSM Nutritional Products signed a memorandum of understanding (MOU) to enhance their research partnership studying animal gut health and nutrition, on Feb. 19.
There are a few tactics being discusses as to how the government can respond to the coronavirus. What are they, and what are their implications?
Despite having their spring break study abroad program cut short due to the coronavirus pandemic, College of Agriculture and Life Sciences students and staff said it’s a learning experience they’ll never forget.