Department of Food Bioprocessing and Nutrition Sciences

Jan 22, 2018

Sandeep to Serve as FBNS Head

College of Agriculture and Life Sciences Dean Richard Linton has announced that Dr. K.P. Sandeep has agreed to serve as head of the Department of Food, Bioprocessing and Nutrition Sciences, pending receipt of appropriate required approvals.

Jan 18, 2018

Barrangou Wins NAS Prize in Food and Agriculture Sciences

Dr. Rodolphe Barrangou adds another award to his long list of accolades: the 2018 NAS Prize in Food and Agriculture Sciences for his discovery of the genetic mechanisms and proteins driving CRISPR-Cas systems.

Nov 14, 2017

Barrangou Named CRISPR Journal Editor

Rodolphe Barrangou of the Department of Food, Bioprocessing and Nutrition Sciences has been named editor-in-chief of The CRISPR Journal.

Nov 6, 2017

Salumi 101 Teaches Art, Science of Artisan Meat-Making

Anyone with a passion for learning about the art and science of crafting high-quality artisan meat products will benefit from attending Salumi 101, a unique hands-on workshop offered this winter at NC State.

Aug 18, 2017

CALS Profs Recognized

Congratulations to CALS faculty members recognized recently for outstanding efforts.

Jul 17, 2017

Congratulations to FBNS Award Winners

Congratulations to the faculty members and students from the NC State Department of Food, Bioprocessing and Nutrition Sciences for recent honors.

Jul 10, 2017

FBNS Faculty Land NCBC Grant

Two faculty from the Department of Food, Bioprocessing and Nutrition Sciences – John Sheppard and Rodolphe Barrangou – won a Technology Enhancement Grant from the North Carolina Biotechnology Center.

Jun 5, 2017

Sandeep, Aday Named Interim Department Heads

Two CALS faculty members have been appointed interim department heads: K.P. Sandeep for Food, Bioprocessing and Nutrition Sciences, and Derek Aday for Applied Ecology.

Jun 1, 2017

Jaykus Named to National Academies Committee

Lee-Ann Jaykus has been named by the National Academies of Sciences, Engineering, and Medicine to the executive committee of a new initiative called ScienceBreakthroughs 2030.