Food is at the center of all good North Carolina traditions, including ACC tailgating, Thanksgiving, weddings, the State Fair, and the NC Ag Tech Professional Forum. Heck, even BBQ is a tradition on its own. So, it’s no surprise that food is a hot topic in a state with deep roots in agriculture. Despite that, why is there a disconnect between our agriculture communities and non-ag related consumers?
Join us on Thursday, April 21, to hear Ray Starling, Mitch Peele, and Carrie Harbinson share recent findings from a North Carolina food and agriculture report that contains public knowledge, concerns, priorities, and more. As an industry and as consumers, it is important to have insight into shared values as we move forward in this age of transparency.
This program is not one you want to miss!