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Oct 30, 2018

Student Spotlight: Aspiring Plant Doctor Josh Henry

A love of plants led Josh Henry to NC State, where he’s earning a Ph.D. in horticultural science and crop science.

Oct 29, 2018

Obituary: August “Gus” De Hertogh

August A. “Gus” De Hertogh, a former NC State University department head, died Oct. 26. He was an internationally known expert on the physiology, handling and forcing of flower bulbs.

Oct 10, 2018

Only the Fair-est: Capture CALS’ Fair Spirit And Win

Capture and share CALS’ fair spirit this year, and you could win a prize.

Oct 8, 2018

Faculty Spotlight: Ashrafi’s Fruitful Career

In his three years with NC State, Dr. Hamid Ashrafi has made significant progress in advancing the Department of Horticultural Science’s research, education and extension programs for blueberry and other small fruits.

Oct 2, 2018

Magical Exhibition to Illuminate Raulston Arboretum

For seven nights in November, the magical lighting exhibition Moonlight in the Garden will illuminate and showcase NC State’s JC Raulston Arboretum.

Sep 12, 2018

CALS Celebrates Outstanding Alumni

Alan Ayers and Tony Avent were honored as the 2018 CALS Distinguished Alumni, along with 13 Outstanding Alumni and 12 Outstanding Young Alumni.

Sep 4, 2018

Student Spotlight: AGI Entrepreneur Andrew Emanuels

Andrew Emanuels got his first job cutting grass at age 8. By the time he was a high school senior, he was managing 32 landscaping accounts and two crews. Today, Andrew studies agribusiness in the NC State Agricultural Institute and serves as a U.S. Coast Guard reservist.

Aug 28, 2018

Celebrating Local Food, Local Farms

North Carolina has a year-round growing season for agriculture, and the Center for Environmental Farming System’s Farm to Fork initiative is celebrating that fact by spreading out its 2018 activities over several seasons.

Aug 20, 2018

CALS’ Newest Major: Agroecology and Sustainable Food Systems

The start of a new academic year brings a new multidisciplinary major, the bachelor of science in agroecology and sustainable food systems, to CALS.

Aug 14, 2018

Think Pink

An NC State University-bred twist on a classic native garden shrub has been a hit with consumers – and for breast cancer research.