Stories From 2020

May 28, 2020

No Seeds, No Problem: Growing Vegetables From Scraps

Tips for starting a garden using the vegetables you bought for dinner.

May 26, 2020

Topping-off for Tomato Breeding

NC State’s tomato breeding efforts, led by Dilip Panthee, just got a boost in the form of a new 1440-square-foot greenhouse at the Mountain Horticultural Crops Research and Extension Center.

May 20, 2020

Delighting Plant Lovers With Unique Blooms

Tony Avent is passionate about conserving plants. He also enjoys sharing his unique blooms with others through his business, Plant Delights.

May 11, 2020

CRISPR Plants: New Non-GMO Method to Edit Plants

Wusheng Liu has developed a new way to get CRISPR/Cas9 into plant cells without inserting foreign DNA. This will allow for precise genetic deletions or replacements for specialty crops, without GMO regulatory hurdles.

May 11, 2020

CRISPR Plants: New Non-GMO Method to Edit Plants

Wusheng Liu has developed a new way to get CRISPR/Cas9 into plant cells without inserting foreign DNA. This will allow for precise genetic deletions or replacements for specialty crops, without GMO regulatory hurdles.

May 9, 2020

Horticulture Cheers for Spring 2020 Graduates

The department created the Horticultural Science Graduates website to honor and celebrate the success of our graduating students. This will be a “yearbook” for graduates so that you can remember the great times that you have had.

May 8, 2020

A Love for Agriculture and Science

As one NC State chapter ends, College of Agriculture and Life Sciences graduate Felicia Shepard is excited to start her next — earning her Ph.D in genetics.

May 8, 2020

A Love for Agriculture and Science

As one NC State chapter ends, College of Agriculture and Life Sciences graduate Felicia Shepard is excited to start her next — earning her Ph.D in genetics.

May 6, 2020

Spring Class of 2020, Congratulations! You’ve Earned It

The College of Agriculture and Life Sciences is saluting the spring class of 2020 and their accomplishments through virtual celebrations.

May 6, 2020

A Berry Good Deed

This year’s strawberry harvest at the Central Crops Research Station is not only generating knowledge that growers can use to enhance their farms and the environment, it’s also benefitting those in need of nutritious produce.