Staff
Stowe Leads Soybean Research, WolfPack Alumni and Two Budding Farmers
An undergrad internship in plant breeding propelled Katherine Stowe to become the first director of a soybean consortium uniting farmers with government and private industry to yield better outcomes for the plant and its byproducts.
NC State’s Yelverton Honored for Golf Course Industry Contributions
Fred Yelverton, a professor and Extension specialist at NC State, has been selected to receive the 2023 Outstanding Contribution Award from the Golf Course Superintendents Association of America.
Nickels for Know-How Check-off Vote Set for Nov. 17
A self-assessed check-off supporting agricultural research, extension, and teaching programs in North Carolina State University’s College of Agriculture and Life Sciences (CALS) is set for a vote on November 17, 2022.
NC State CALS Moves Up in World Rankings
NC State’s College of Agriculture and Life Sciences was recently named No. 22 in the QS World University rankings, thanks in part to an intentional focus on interdisciplinary collaboration, diversity and excellence.
Four International Agribusiness Titans Commit to Collaborative Work in NC State University Plant Sciences Building
Bayer, BASF, SAS and Novozymes have agreed to collaborate with NC State University researchers at the new Plant Sciences Building, a leading-edge facility at the heart of the university’s N.C. Plant Sciences Initiative.