Biological and Agricultural Engineering Calendar
AMSA Salumi 101 Course
- This event has passed.
February 21, 2018 @ 8:00 am - 5:00 pm
Event Navigation
| Register for Salumi 101, February 21-23, 2018 at the NC State University Processed Meat Laboratory.
This hands-on, 3-day event is great for trained chefs and serious cured meat processors alike. It is sponsored by American Meat Science Association (AMSA), several universities and major corporations. Learn more and register at meatscience.org/salumi101 Only 24 spots are available so register today! |
Details
- Date
- February 21, 2018
- Time
-
8:00 am - 5:00 pm
- Website
- http://www.meatscience.org/events-education/salumi-101
Location
- NC State University Processed Meat Laboratory
-
400 Dan Allen Dr Schaub Hall, NC State University
Raleigh, NC 27695 United States - Website
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