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Farm to Fork 10th Anniversary (Three day event)
June 2, 2017 | 8:00 am - 5:00 pm
Please join us for an amazing weekend celebrating our region’s rich bounty of local foods and honoring the skillful farmers and chefs who artfully produce and prepare them! The following are all ticketed events.
June 2 – Sustainable Supper & Live Music – Market Hall in downtown Raleigh’s City Market
June 3 – Five Chefs in Five Courses – Bridge Club, Downtown Raleigh
June 4 – Farm to Fork Picnic – Fearrington Village in Pittsboro
- Submit an event to the University calendar
Be sure to select the department “College of Agriculture and Life Sciences”. Events submitted to “College of Agriculture and Life Sciences” will be reviewed and added to the appropriate calendars.