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Marne Coit


Nelson Hall 3316


Area(s) of Expertise

  • Agricultural, Environmental and Food Law

Marne Coit’s research and teaching focuses on food, agricultural and hemp law. She is a member of the NC State Extension hemp team. Dr. Coit earned her Master’s degree in Environmental Law and JD from Vermont Law School, and her LLM in Food and Agricultural Law from the University of Arkansas School of Law in Fayetteville.

Important Links:

ARE Hemp Law Page

NC State Extension Industrial Hemp Page

ARE 306 QM Certified


Read on Google Scholar

Top Publications

Jumping on the next bandwagon: An overview of the policy and legal aspects of the local food movement

Legal Issues in Local Food Systems

Support for Local Food in the 2014 Farm Bill


Master of Laws in Agricultural Law, University of Arkansas School of Law