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Think and Do The Extraordinary
Support the Unit

Elizabeth Gerndt

Food and Built Environments Nutrition Associate

Staff

516 Brickhaven Drive

919.515.9147

Elizabeth develops and oversees Steps to Health initiatives designed to inspire healthier communities by shaping the environments where low-income people buy, cook, consume, and enjoy food. Prior to working with Steps to Health, Elizabeth worked on local level implementation of healthy eating/active living projects in South Carolina. Elizabeth has a bachelor’s degree in Chemistry from Clemson University and a Master of Public Health from Emory University. In her free time, she enjoys cooking, running, and cheering on the Clemson Tigers!

Read more at: https://ncstepstohealth.ces.ncsu.edu/our-team/